Our menu
Indulge in our delectable pastries and viennoiseries, crafted with care. Explore a variety of flavors and specialties to tantalize your taste buds. Pair your treats with our selection of beverages for a delightful experience.
Viennoiseries
Freshly baked goods, handmade with love by Andrew
Breakfast Items
Croissant
Laminated dough & made with 82% butter
Pain au Chocolat
Laminated dough made with butter plus 2 baton of chocolate
Pain Swiss
Laminated dough made with butter, filling with chocolate chips and pastry cream
Pain Aux Raisins
Laminated dough made with butter then roll with raisins and pastry cream
Kouign Amann
Laminated dough with exxtra butter & sugar between each layer
Dough Knot
Croissant dough tied in a knot then filled with a buttery caramel
Pastrami Croissant
Rye Croissant with pastrami, sauerkraut, and swiss cheese.
Almond Croissant
Croissant lightly soaked with simple syrup, filled & topped with almond cream, sprinkled with sliced almonds, and garnished with powder sugar
Chocolate Almond Croissant
Chocolate Croissant lightly soaked with simple syrup, filled & topped with almond cream, sprinkled with sliced almonds, and garnished with powder sugar
Cinnamon Bun
Brioche rolled with pastry cream & cinnamon, and then drizzled with cream cheese
Coffee Cake
Sour cream cake topped with brown sugar streusal
Blueberry Muffin
Lemon muffin batter with blueberry topped with streusal
Chedder & Chives Scone
Scone with roasted onions, chives & cheddar
Chocolate Chip Cookie
Oatmeal Cookie
Oats mixed with cinnamon and raisins
Flourless Chocolate Browie
Flourless chocolate brownie topped with chopped hazelnuts.
Double Chocolate Cookie
Made with Cocoa Barry Guayaquil 64% Chocolate
Cannele
Custard soaked with rum & vanilla, baked in a copper tin, crispy outside & soft inside
Individual Pastries
Delectable pastries made with the finest ingredients by Angela
Individual Pastries
Chocolate Hazelnut Mousse
Hazelnut & almond dacquoise with praline milk chocolate feuilletine, praline gelee, light chocolate mousse, glazed with chocolate and chopped hazelnuts.
Classic Cheesecake
Graham cracker crust with creamy cheesecake
Raspberry Pistachio Tart
Vanilla sablee with pistachio frangipan, pistachio pastry cream, topped with fresh raspberries, jam filled & garnished with chopped pistachio
Lemon Yuzu Meringue Tart
Vanilla sablee filled with lemon puree & 100% yuzu juice topped with meringue.
Chocolate Vanilla Ecalir
Pâte à Choux filled with vanilla pastry cream, glazed with chocolate & gold
Macaron
We carry 4 different macaron flavors Chocolate, Salted Caramel, Raspberry, & **Seasonal Flavor**
Coffee
Your daily cup of Joe from La Colombe Coffee or Herman’s Coffee
Drip Coffee
Red Eye
Cafe Au Lait
Cappucino
Latte
Macchaito
Americano
Mocha
Hot Chocolate
Chai Latte
Hot Tea
Large Cakes
To celebrate or treat yourself to a large cake
Large Cakes
6" Chocolate Hazelnut Mousse
Hazelnut & almond dacquoise with praline milk chocolate feuilletine, praline gelee, light chocolate mousse, glazed with chocolate and chopped hazelnuts.
8" Chocolate Hazelnut Mousse
Hazelnut & almond dacquoise with praline milk chocolate feuilletine, praline gelee, light chocolate mousse, glazed with chocolate and chopped hazelnuts. Serves 8-10p
6" Classic Cheesecake
Graham cracker crust with creamy cheesecake. Serves 4-5p
8" Classic Cheesecake
Graham cracker crust with creamy cheesecake. Serves 8-10p
6" Raspberry Pistachio Tart
Vanilla sablee with pistachio frangipan, pistachio pastry cream, topped with fresh raspberries, jam filled & garnished with chopped pistachio. Serves 4-5p
8" Raspberry Pisatchio Tart
Vanilla sablee with pistachio frangipan, pistachio pastry cream, topped with fresh raspberries, jam filled & garnished with chopped pistachio. Serves 8-10p
6" Lemon Yuzu Meringue
Vanilla sablee filled with lemon curd & topped with meringue. Serves 4-5p
8" Lemon Yuzu Meringue
Vanilla sablee filled with lemon puree & 100% yuzu juice topped with meringue. Serves 8-10p
Retail/Merch
To share the joy
Merch
Tote Bag
Gift Cards
Cluizel Paris
Michel Cluizel, the owner of Cluizel Paris. A bean-to-bar chocolate making company that was founded in the French town of Damville in Normandy in 1948. Quality chocolate without extra flavors, soy, or preservatives. **Assorted selections are carried at the bakery**
Dufour Gourmet By Chef Aurélien Dufour
Handmade pâtés, sausages, and specialty meats. Dufour uses traditional French techniques and the highest quality of meats. Chef Aurélien sources from local farms that respect humane animal treatment practices and have strict quality standards. There isn’t any artificial preservatives or additives, which is the best way to provide the highest quality charcuterie. **Assorted selections are carried at the bakery**
Shortbread Cookies
Pecan Tea Cookies
Herman's Pennsport
Herman’s Signature Medium Roast